<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Upcoming class in high tech cocktails</title>
	<atom:link href="http://spiritedcocktails.com/index.php/2009/11/10/upcoming-class-in-high-tech-cocktails/feed/" rel="self" type="application/rss+xml" />
	<link>http://spiritedcocktails.com/index.php/2009/11/10/upcoming-class-in-high-tech-cocktails/</link>
	<description>Dedicated to the Craft of the Perfect Cocktail</description>
	<lastBuildDate>Fri, 25 Jun 2010 04:03:52 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0</generator>
<xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" />
	<item>
		<title>By: An interview with Dave Arnold and Nils Noren &#8211; Cocktail Mad Scientists &#124; Spirited Cocktails</title>
		<link>http://spiritedcocktails.com/index.php/2009/11/10/upcoming-class-in-high-tech-cocktails/comment-page-1/#comment-1504</link>
		<dc:creator>An interview with Dave Arnold and Nils Noren &#8211; Cocktail Mad Scientists &#124; Spirited Cocktails</dc:creator>
		<pubDate>Sun, 06 Dec 2009 15:47:23 +0000</pubDate>
		<guid isPermaLink="false">http://spiritedcocktails.com/?p=481#comment-1504</guid>
		<description>[...] by now – like to get a bit more creative. From the pages of a recent class they taught at FCI on Holiday Cocktails, they prepared a traditional mulled wine called Glögg. Glögg is a red wine, sugar, and spices [...]</description>
		<content:encoded><![CDATA[<p>[...] by now – like to get a bit more creative. From the pages of a recent class they taught at FCI on Holiday Cocktails, they prepared a traditional mulled wine called Glögg. Glögg is a red wine, sugar, and spices [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>
