The Rattlesnake – a San Francisco Favorite

Posted in Recipes on November 8th, 2010 by Josh

My time in San Francisco-proper was relatively limited this time around, as the primary purpose of my trip is a conference out in the Silicon Valley area. That being said, I packed in a solid weekend in the city, filled mostly with eating and drinking (naturally). I had an amazing meal at Incanto, which is a must if you’re a meat lover (pork in particular). I had outstanding mexican food, well, pretty much everywhere. I had terrific coffee from Blue Bottle at the Ferry Building Farmer’s Market (which was a great experience in and of itself). And I discovered my favorite cocktail of the trip when I stopped for a snack at Beretta (where the food was also outstanding). Read More

Tags: Beretta, egg white, lemon, maple syrup, Peychaud bitters, rye, San Francisco

Heading to San Francisco

Posted in Editor's Notes on November 5th, 2010 by Josh

In yet another attempt at increasing the frequency with which I post, I’m trying to lower the gate a bit for posting, not requiring myself to have an entire recipe or review, but allowing myself to just post thoughts or random missives (which I generally restrict to Twitter). I’m hoping it keeps things here a bit more consistent, and makes it easier for me to write a bit more frequently. Read More

Tags: San Francisco